A neighbourhood restaurant in middle-town Holborn with a focus on seasonal local British dishes, unsung ingredients and great wine. Headed up by chef Tristan Downes; this is the place you wish you had at the end of your street.
Open from breakfast through to dinner, Rondo is a neighbourhood eatery with an impressive wine list. Its open kitchen serves up a British menu that moves with the seasons; considered, bold dishes showcasing local producers and unsung ingredients.
Rondo
Macaroni and Baron Bigod cheese deep-fried balls, served with romesco sauce.
CONTAINS: Gluten, Milk, Egg, Mustard
Mini burrata on a bed of heritage tomatoes dressed with elderflower and pickled courgettes.
CONTAINS: Milk, Sulphites
Spent sourdough ice cream sandwiched between bread sponge, topped with salted miso caramel.
CONTAINS: Gluten, Milk, Egg, Soya
18 hour braised short rib, served in a brioche bun with bone marrow mayonnaise, kimchi and pickled shallots.
CONTAINS: Celery, Gluten, Milk, Egg